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    1. Courses
    2. BARBADOS COMMUNITY COLLEGE
    3. SEMESTER 2 ACADMIC YEAR 2022-2023
    4. Hospitality Institute

    Hospitality Institute

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    202220-HOSC 015 Fod and Beverage Service 1 (THEORY)
    202220-HOSC 120 Bar Operations
    202220-HOSC 015 Food & Beverage Service
    202220-HOSC017 Basic Trade Cookery
    202220-HOSC 120 Bar Operations
    202220-HOSC 015 Food & Beverage Service
    202220-HOSC017 Basic Trade Cookery
    202220-HOSC 016 Tourism Hospitality Awareness
    202220-HOSC 020 Front Office Reception & Sales Procedures
    202220-HOSC 016 Tourism Hospitality Awareness
    202220-HOSC 011-Human Relations
    202220-HOSC 070 Basic Care Giver Services
    202220-HOSC 013-Principles of Sanitation Saftey and First Aid (Sanitation Component)
    202220-HOSC 013-Principles of Sanitation Saftey and First Aid (First Aid Component)
    202220-HOSC 015 Food & Beverage Service 1 (Theory)
    202220-HOSC 015 Food & Beverage Service 1
    202220-HOSC 014 Basic Professional Cookery 1
    202220-CULA 153 Baking Technology 1
    202220-HOST 217 Food Beverage & Hospitality Operations Management
    202220- CULA 256 International Cuisine
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