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    1. Courses
    2. BARBADOS COMMUNITY COLLEGE
    3. SEMESTER 2 ACADEMIC YEAR 2023-2024
    4. Hospitality Institute

    Hospitality Institute

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    202320-CULA 256 International Cuisine
    202320-BUST 102 Mathematics
    202320-CORE 103 Practical Mathematics
    202320-CULA 152 Food Preparation 2 (Food Production)
    202320-CULA 152 Food Preparation 2 (Food Service)
    202320-CULA 152 Food Preparation 2 (Theory & Lab)
    202320-CULA 153 Baking Technology 1
    202320-CULA 157 Food Science & Nutrition
    202320-CULA 158 Food & Beverage Service (Practicum)
    202320-CULA 158 Food & Beverage Service (Service)
    202320-CULA 158 Food & Beverage Service (Theory)
    202320-CULA 254 Quantity Food Production (Food Production)
    202320-CULA 254 Quantity Food Production (Food Service)
    202320-CULA 256 International Cuisine
    202320-CULA 262 Food Art Presentation
    202320-CULA156 Butchery Techniques
    202320-GEED 111 Introduction to Management
    202320-GEED 114 Introduction to Economics
    202320-GEED 114 Introduction to Economics
    202320-GEED 214 Foundations of Managerial Economics
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