This course is designed to give the students confidence in communicating with Spanish-speaking guests in situations occurring mainly in the Hospitality Industry in a Caribbean setting and to develop fluency in the use of simple language required for giving information pertinent to a guest's stay in the island. The course addresses oral competency and aural comprehension of a limited range in the target language in common hotel situations and contexts.
- Teacher: Sophia Clarke
- Teacher: Shari Clarke-Babb
- Teacher: Lana Evans