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202020-CULA 254 2
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BARBADOS COMMUNITY COLLEGE
SEMESTER 2 ACADEMIC YEAR 2020-2021
Hospitality Institute
202020-CULA 254 2
Summary
202020-CULA 254 2 Quantity Food Production
Teacher:
JENNIFER BARROW
Teacher:
Antonelle Byer
Teacher:
Lynette Francis-Thornhill
Teacher:
Angela Garraway-Holland
Teacher:
Shirlene Lord